Dan, with a hearty love for cooking, meat, and BBQs, is now a full-time butcher here at the farm. Bringing you pork from pigs that have been both reared and butchered with time, effort, and passion.

Along with our pork boxes, we also sell at pork at:

  • FIELD BAKERY here at the farm every Saturday 9am-2pm

  • WHITELADIES ROAD MARKET in Bristol every Saturday, from 8.30am to 1pm

  • SOMERSET FARMERS MARKET AT BOYLE CROSS in Frome on the 2nd Saturday of the month from February to December 9am-1pm